In 100 g (Grams) of School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked there is 0.054 g of 15:0 monounsaturated fatty acid. Change amount

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15:0 monounsaturated fatty acid

15:0 monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 15:0 monounsaturated fatty acid other than School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked.

Butter, whipped, with salt	0.801 g	0.80%
Oil, sunflower, high oleic (70% and over)	0.8 g	0.8%
Lamb, Australian, imported, fresh, separable fat, raw	0.47 g	0.47%
Lamb, Australian, imported, fresh, separable fat, cooked	0.464 g	0.46%
Lamb, Australian, imported, fresh, seam fat, cooked	0.406 g	0.41%
Veal, Australian, separable fat, raw	0.393 g	0.39%
Lamb, Australian, imported, fresh, external fat, cooked	0.369 g	0.37%
Beef, Australian, imported, grass-fed, seam fat, raw	0.362 g	0.36%
Cream, fluid, heavy whipping	0.353 g	0.35%
Cheese, cream	0.344 g	0.34%
Lamb, Australian, imported, fresh, external fat, raw	0.339 g	0.34%
Cheese, cheddar, sharp, sliced	0.322 g	0.32%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program)	0.318 g	0.32%
Beef, Australian, imported, grass-fed, external fat, raw	0.312 g	0.31%
Cheese, pasteurized process, American, fortified with vitamin D	0.311 g	0.31%
Cheese, pasteurized process, American, without added vitamin D	0.311 g	0.31%
Oil, bearded seal (Oogruk) (Alaska Native)	0.31 g	0.31%
Cheese, swiss	0.305 g	0.30%
Lamb, Australian, imported, fresh, seam fat, raw	0.299 g	0.30%
Oil, spotted seal (Alaska Native)	0.28 g	0.28%

School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked

School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked is a type of Fast Foods. The most significant nutrients in School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked are listed below.

Water	45.3 g	45.3%
Energy (calorie)	250 kcal
Energy (joule)	1046 kJ
Protein	12.63 g	12.63%
Total lipid (fat)	7.83 g	7.83%
Ash	2 g	2%
Carbohydrate, by difference	32.24 g	32.24%
Fiber, total dietary	3.9 g	3.9%
Sugars, total	7.53 g	7.53%
Calcium, Ca	238 mg	0.24%
Iron, Fe	2.09 mg
Magnesium, Mg	52 mg	0.05%
Phosphorus, P	318 mg	0.32%
Potassium, K	385 mg	0.38%
Sodium, Na	457 mg	0.46%
Zinc, Zn	2.53 mg
Copper, Cu	0.102 mg
Selenium, Se	22.5 µg
Vitamin C, total ascorbic acid	0.6 mg
Thiamin	0.274 mg

Nutrients in School Lunch, pizza, sausage topping, thin crust, whole grain, frozen, cooked